Domaine François LegrosNuits-Saint-Georges Premier Cru 'Aux Bousselots'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuits-Saint-Georges Premier Cru 'Aux Bousselots' from the Domaine François Legros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges Premier Cru 'Aux Bousselots' of Domaine François Legros in the region of Côte de Nuits is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nuits-Saint-Georges Premier Cru 'Aux Bousselots' of Domaine François Legros in the region of Côte de Nuits often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Nuits-Saint-Georges Premier Cru 'Aux Bousselots'
Pairings that work perfectly with Nuits-Saint-Georges Premier Cru 'Aux Bousselots'
Original food and wine pairings with Nuits-Saint-Georges Premier Cru 'Aux Bousselots'
The Nuits-Saint-Georges Premier Cru 'Aux Bousselots' of Domaine François Legros matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, homemade marengo veal or autumn pumpkin pie.
Details and technical informations about Domaine François Legros's Nuits-Saint-Georges Premier Cru 'Aux Bousselots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges Premier Cru 'Aux Bousselots' from Domaine François Legros are 2016, 2015, 2010, 2014
Informations about the Domaine François Legros
The Domaine François Legros is one of of the world's greatest estates. It offers 23 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Aux Bousselots' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Aux Bousselots'
The wine region of Nuits-Saint-Georges 1er Cru 'Aux Bousselots' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Philippe Gavignet or the Domaine Gille produce mainly wines red and white. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Aux Bousselots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Aux Bousselots' often reveals types of flavors of earth, red cherry or floral and sometimes also flavors of lavender, vanilla or black fruit.
The wine region of Côte de Nuits
The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
At the heart of the terroirs of Mâcon-Chaintré
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
