
Domaine du PechLa Badinerie du Pech
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the La Badinerie du Pech of Domaine du Pech in the region of South West often reveals types of flavors of earthy, chocolate or non oak and sometimes also flavors of earth, vegetal or oak.
Food and wine pairings with La Badinerie du Pech
Pairings that work perfectly with La Badinerie du Pech
Original food and wine pairings with La Badinerie du Pech
The La Badinerie du Pech of Domaine du Pech matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, imene's tunisian ojja or civet of wild boar.
Details and technical informations about Domaine du Pech's La Badinerie du Pech.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of La Badinerie du Pech from Domaine du Pech are 2012, 2011, 2009, 2005 and 2004.
Informations about the Domaine du Pech
The Domaine du Pech is one of of the world's greatest estates. It offers 8 wines for sale in the of Buzet to come and discover on site or to buy online.
The wine region of Buzet
Southwest France AOC on the left bank of the Garonne (Lot-et-Garonne): signature blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Côt in red king — deep hue with powerful aromas of red and black fruits (blackcurrant, blackberry), peppery, smoky, vanilla and spice notes from barrel aging, fleshy structured signature palate, supple tannins and Bordeaux elegance. Rosés and whites in complement, medium ageing, AOC 1973.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














