Domaine des AngesArchange Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Archange Rouge from the Domaine des Anges
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Archange Rouge of Domaine des Anges in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Archange Rouge of Domaine des Anges in the region of Rhone Valley often reveals types of flavors of pepper, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Archange Rouge
Pairings that work perfectly with Archange Rouge
Original food and wine pairings with Archange Rouge
The Archange Rouge of Domaine des Anges matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef marengo "my mom" style, couscous without couscous maker or rabbit with chorizo.
Details and technical informations about Domaine des Anges's Archange Rouge.
Discover the grape variety: Arinto de Bucelas
Crisp, structured dry whites with a pale golden color, taut palate and signature sharp acidity, offering refined aromas of citrus (lemon), green apple, white flowers (acacia), honey and calcareous mineral notes. Fine ageing and cellaring potential; one of Portugal's great evolving whites. Star of Bucelas DOC, north-east of Lisbon, cultivated for over 700 years. Portuguese indigenous variety from Bucelas.
Last vintages of this wine
The best vintages of Archange Rouge from Domaine des Anges are 2011, 2013, 2012, 2010 and 2015.
Informations about the Domaine des Anges
The Domaine des Anges is one of of the world's greatest estates. It offers 10 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
