Winery Dauvergne Ranvier - Vin Gourmand Côtes-du-Rhône Blanc

Winery Dauvergne RanvierVin Gourmand Côtes-du-Rhône Blanc

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier is a white wine from the region of Côtes-du-Rhône of Rhone Valley.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Vin Gourmand Côtes-du-Rhône Blanc from the Winery Dauvergne Ranvier

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier in the region of Rhone Valley often reveals types of flavors of peach, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Dauvergne Ranvier's Vin Gourmand Côtes-du-Rhône Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Last vintages of this wine

Vin Gourmand Côtes-du-Rhône Blanc - 2016
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2015
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2014
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.211100
Vin Gourmand Côtes-du-Rhône Blanc - 2013
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.211100
Vin Gourmand Côtes-du-Rhône Blanc - 2012
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2011
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50

The best vintages of Vin Gourmand Côtes-du-Rhône Blanc from Winery Dauvergne Ranvier are 2016, 2012, 2015, 2011 and 2014.

Informations about the Winery Dauvergne Ranvier

The winery offers 76 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery Dauvergne Ranvier on Facebook

The Winery Dauvergne Ranvier is one of of the world's great estates. It offers 77 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 70000 of of France wines
In the top 5000 of of Côtes-du-Rhône wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Côtes-du-Rhône

The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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