Winery Dauvergne Ranvier - Vin Gourmand Côtes-du-Rhône Blanc

Winery Dauvergne RanvierVin Gourmand Côtes-du-Rhône Blanc

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier is a white wine from the region of Côtes-du-Rhône of Rhone Valley.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Vin Gourmand Côtes-du-Rhône Blanc from the Winery Dauvergne Ranvier

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vin Gourmand Côtes-du-Rhône Blanc of Winery Dauvergne Ranvier in the region of Rhone Valley often reveals types of flavors of peach, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Dauvergne Ranvier's Vin Gourmand Côtes-du-Rhône Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Last vintages of this wine

Vin Gourmand Côtes-du-Rhône Blanc - 2016
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2015
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2014
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.211100
Vin Gourmand Côtes-du-Rhône Blanc - 2013
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.211100
Vin Gourmand Côtes-du-Rhône Blanc - 2012
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.61110.50
Vin Gourmand Côtes-du-Rhône Blanc - 2011
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50

The best vintages of Vin Gourmand Côtes-du-Rhône Blanc from Winery Dauvergne Ranvier are 2016, 2012, 2015, 2011 and 2014.

Informations about the Winery Dauvergne Ranvier

The winery offers 76 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery Dauvergne Ranvier on Facebook

The Winery Dauvergne Ranvier is one of of the world's great estates. It offers 90 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 70000 of of France wines
In the top 5000 of of Côtes-du-Rhône wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Côtes-du-Rhône

Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Gluing

Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.

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