The Château Martinat is one of the world's great estates. It offers 7 wines for sale in of Côtes de Bourg to come and discover on site or to buy online.
Looking for the best Château Martinat wines in Côtes de Bourg among all the wines in the region? Check out our tops of the best red, white or effervescent Château Martinat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Martinat wines with technical and enological descriptions.
How Château Martinat wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew provencal style, chicken and sausage stew with carrots or rabbit with beer and mustard.
On the nose the red wine of Château Martinat. often reveals types of flavors of earth, cherry or oaky and sometimes also flavors of earthy, blackberry or vanilla. In the mouth the red wine of Château Martinat. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
In the mouth of Côtes de Bourg is a powerful with a nice balance between acidity and tannins. We currently count 478 estates and châteaux in the of Côtes de Bourg, producing 830 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Bourg go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Château Martinat wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pot-au-feu, broccoli gratin or my mother's rabbit.
How Château Martinat wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza cone, light tuna-tomato quiche (without cream) or traditional tunisian couscous.
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
Planning a wine route in the of Côtes de Bourg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Martinat.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
