The Château Belair-Coubet of Côtes de Bourg of Bordeaux | Winedexer

The Château Belair-Coubet is one of the world's great estates. It offers 5 wines for sale in of Côtes de Bourg to come and discover on site or to buy online.
Looking for the best Château Belair-Coubet wines in Côtes de Bourg among all the wines in the region? Check out our tops of the best red, white or effervescent Château Belair-Coubet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Belair-Coubet wines with technical and enological descriptions.
How Château Belair-Coubet wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasticcio (greece), veal paupiettes with beer or pheasant casserole with cabbage.
On the nose the red wine of Château Belair-Coubet. often reveals types of flavors of oaky, red fruit or tobacco and sometimes also flavors of vanilla, plum or cassis. In the mouth the red wine of Château Belair-Coubet. is a powerful with a nice balance between acidity and tannins.
The "little Switzerland of the Gironde" on the right bank (north of Bordeaux facing the Médoc): signature Merlot reigns in reds — fleshy and gourmand with black cherry, blackberry, plum, blackcurrant and a sweet-spice touch, velvety tannins. Distinctive feature: Côt (Malbec), a renowned local grape giving colour, structure and personality — the only Bordeaux AOC to vinify it solo. Cabernet Sauvignon complements. Ageing 5-10 years.
AOC (1936), clay-limestone hills over the Gironde.
Planning a wine route in the of Côtes de Bourg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Belair-Coubet.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.