
Château LafforgueAutres Terres Côtes du Rhône Villages
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Autres Terres Côtes du Rhône Villages
Pairings that work perfectly with Autres Terres Côtes du Rhône Villages
Original food and wine pairings with Autres Terres Côtes du Rhône Villages
The Autres Terres Côtes du Rhône Villages of Château Lafforgue matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), pan-fried lamb heart or duck breast with honey, potato and onion with garlic.
Details and technical informations about Château Lafforgue's Autres Terres Côtes du Rhône Villages.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Informations about the Château Lafforgue
The Château Lafforgue is one of of the world's great estates. It offers 15 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.













