Winery Charles SparrCollection Crémant d'Alsace Brut Rosé
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Collection Crémant d'Alsace Brut Rosé from the Winery Charles Sparr
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Collection Crémant d'Alsace Brut Rosé of Winery Charles Sparr in the region of Alsace is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
On the nose the Collection Crémant d'Alsace Brut Rosé of Winery Charles Sparr in the region of Alsace often reveals types of flavors of tree fruit.
Food and wine pairings with Collection Crémant d'Alsace Brut Rosé
Pairings that work perfectly with Collection Crémant d'Alsace Brut Rosé
Original food and wine pairings with Collection Crémant d'Alsace Brut Rosé
The Collection Crémant d'Alsace Brut Rosé of Winery Charles Sparr matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of quick crayfish chicken, scandinavian beef balls or gougèress.
Details and technical informations about Winery Charles Sparr's Collection Crémant d'Alsace Brut Rosé.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Charles Sparr
The Winery Charles Sparr is one of of the world's great estates. It offers 48 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
