Winery Charles Sparr - Collection Alsace Grand Cru 'Kaefferkopf'

Winery Charles SparrCollection Alsace Grand Cru 'Kaefferkopf'

The Collection Alsace Grand Cru 'Kaefferkopf' of Winery Charles Sparr is a red wine from the region of Alsace Grand Cru 'Kaefferkopf' of Alsace.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Charles Sparr's Collection Alsace Grand Cru 'Kaefferkopf'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Charles Sparr

The winery offers 45 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Alsace Grand Cru 'Kaefferkopf' in the region of Alsace

The Winery Charles Sparr is one of of the world's great estates. It offers 48 wines for sale in the of Alsace Grand Cru 'Kaefferkopf' to come and discover on site or to buy online.

Top wine Alsace
In the top 200000 of of France wines
In the top 15000 of of Alsace Grand Cru 'Kaefferkopf' wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Alsace Grand Cru 'Kaefferkopf'

Alsatian Grand Cru of Ammerschwihr (unique: blending permitted, like Altenberg-de-Bergheim): Gewurztraminer reigns (55% production) alongside Riesling (30%) and Pinot Gris (9%) — signature profile combining elegance and aromatic power, aromas of exotic fruits, soft spices, rose and minerality. Specific blend: 60-80% Gewurztraminer, 10-40% Riesling, ≤30% Pinot Gris, ≤10% Muscat. A true terroir wine.


The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Other wines of Winery Charles Sparr

See all wines from Winery Charles Sparr