Maison ChandesaisLes Guillottes Bourgogne Hautes Côtes de Beaune
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Guillottes Bourgogne Hautes Côtes de Beaune from the Maison Chandesais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Guillottes Bourgogne Hautes Côtes de Beaune of Maison Chandesais in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Guillottes Bourgogne Hautes Côtes de Beaune of Maison Chandesais in the region of Burgundy often reveals types of flavors of red fruit, cheese or earth and sometimes also flavors of microbio, red fruit.
Food and wine pairings with Les Guillottes Bourgogne Hautes Côtes de Beaune
Pairings that work perfectly with Les Guillottes Bourgogne Hautes Côtes de Beaune
Original food and wine pairings with Les Guillottes Bourgogne Hautes Côtes de Beaune
The Les Guillottes Bourgogne Hautes Côtes de Beaune of Maison Chandesais matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, calf sweetbread with mushrooms or rabbit with mushrooms.
Details and technical informations about Maison Chandesais's Les Guillottes Bourgogne Hautes Côtes de Beaune.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Guillottes Bourgogne Hautes Côtes de Beaune from Maison Chandesais are 2017, 2015, 1988, 1933 and 2013.
Informations about the Maison Chandesais
The Maison Chandesais is one of of the world's greatest estates. It offers 75 wines for sale in the of Bourgogne Hautes-Côtes de Beaune to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Beaune
Cool high-altitude sister (300-500 m) west of the Côte de Beaune: signature Pinot Noir in red - fine and fruity with notes of cherry, strawberry, raspberry and an undergrowth touch, supple tannins and altitude freshness. Chardonnay in lively, taut white (citrus, green apple, white flowers, flint), preserved acidity. Aligoté in support. AOC (1961), 29 villages, limestone and marl, cooler climate than the Côte, wines accessible young, ageing 3-5 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
