Château Rousset Caillau - Le Blanc de Terre Blanque Bordeaux Blanc Sec

Château Rousset CaillauLe Blanc de Terre Blanque Bordeaux Blanc Sec

The Le Blanc de Terre Blanque Bordeaux Blanc Sec of Château Rousset Caillau is a white wine from the region of Bordeaux.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Château Rousset Caillau's Le Blanc de Terre Blanque Bordeaux Blanc Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinella blanca

A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.

Informations about the Château Rousset Caillau

The winery offers 29 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Bordeaux
Find the Château Rousset Caillau on Facebook

The Château Rousset Caillau is one of of the world's great estates. It offers 22 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 45000 of of Bordeaux wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.

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