Winery Bénédicte et Stéphane TissotSeis Savagnin
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Seis Savagnin from the Winery Bénédicte et Stéphane Tissot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seis Savagnin of Winery Bénédicte et Stéphane Tissot in the region of Jura is a with a nice freshness.
Food and wine pairings with Seis Savagnin
Pairings that work perfectly with Seis Savagnin
Original food and wine pairings with Seis Savagnin
The Seis Savagnin of Winery Bénédicte et Stéphane Tissot matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken curry with coconut milk and cashew nuts, mushroom, bacon and gruyere quiche or barbecue burger.
Details and technical informations about Winery Bénédicte et Stéphane Tissot's Seis Savagnin.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Seis Savagnin from Winery Bénédicte et Stéphane Tissot are 2009
Informations about the Winery Bénédicte et Stéphane Tissot
The Winery Bénédicte et Stéphane Tissot is one of of the world's great estates. It offers 53 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
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The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.