Winery Albert GrivaultClos Des Perrières Meursault 1er Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Clos Des Perrières Meursault 1er Cru of the Winery Albert Grivault is in the top 10 of wines of Meursault Premier Cru.
Taste structure of the Clos Des Perrières Meursault 1er Cru from the Winery Albert Grivault
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Des Perrières Meursault 1er Cru of Winery Albert Grivault in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos Des Perrières Meursault 1er Cru of Winery Albert Grivault in the region of Burgundy often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Clos Des Perrières Meursault 1er Cru
Pairings that work perfectly with Clos Des Perrières Meursault 1er Cru
Original food and wine pairings with Clos Des Perrières Meursault 1er Cru
The Clos Des Perrières Meursault 1er Cru of Winery Albert Grivault matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti all 'amatriciana, sea bream a la plancha or my chef's pot.
Details and technical informations about Winery Albert Grivault's Clos Des Perrières Meursault 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Clos Des Perrières Meursault 1er Cru from Winery Albert Grivault are 2016, 2015, 2004, 2017 and 2009.
Informations about the Winery Albert Grivault
The Winery Albert Grivault is one of of the world's greatest estates. It offers 7 wines for sale in the of Meursault Premier Cru to come and discover on site or to buy online.
The wine region of Meursault Premier Cru
The wine region of Meursault Premier Cru is located in the region of Meursault of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine des Comtes Lafon produce mainly wines white and red. The most planted grape varieties in the region of Meursault Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Meursault Premier Cru often reveals types of flavors of citrus, melon or dried fruit and sometimes also flavors of black fruit, oil or banana.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
