Winery Foxen - Foxen 7200 Tinaquaic Vineyard Cabernet Franc

Winery FoxenFoxen 7200 Tinaquaic Vineyard Cabernet Franc

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Foxen 7200 Tinaquaic Vineyard Cabernet Franc of Winery Foxen is a red wine from the region of Santa Maria Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.

Taste structure of the Foxen 7200 Tinaquaic Vineyard Cabernet Franc from the Winery Foxen

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Foxen 7200 Tinaquaic Vineyard Cabernet Franc of Winery Foxen in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

graphite

Wine with spices taste

eucalyptus

On the nose the Foxen 7200 Tinaquaic Vineyard Cabernet Franc of Winery Foxen in the region of California often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Foxen's Foxen 7200 Tinaquaic Vineyard Cabernet Franc.

Winemaker
Bill Wathen
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15.1°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2017
In the top 100 of of Santa Maria Valley wines
Average rating: 411110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2016
In the top 100 of of Santa Maria Valley wines
Average rating: 4.411110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2015
In the top 100 of of Santa Maria Valley wines
Average rating: 4.311110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2014
In the top 100 of of Santa Maria Valley wines
Average rating: 4.111110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2013
In the top 100 of of Santa Maria Valley wines
Average rating: 411110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2012
In the top 100 of of Santa Maria Valley wines
Average rating: 4.411110
Foxen 7200 Tinaquaic Vineyard Cabernet Franc - 2011
In the top 100 of of Santa Maria Valley wines
Average rating: 411110

The best vintages of Foxen 7200 Tinaquaic Vineyard Cabernet Franc from Winery Foxen are 2016, 2012, 2015, 2014 and 2017.

Informations about the Winery Foxen

The winery offers 57 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Santa Maria Valley in the region of California
Find the Winery Foxen on Facebook and on Twitter

The Winery Foxen is one of of the world's great estates. It offers 57 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.

Top wine California
In the top 8500 of of United States wines
In the top 950 of of Santa Maria Valley wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Santa Maria Valley

The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

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We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Expressive

Said of a wine that is full-bodied and offers well-defined aromas.

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