Domaine FourrierVieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru of the Domaine Fourrier is in the top 50 of wines of Chambolle-Musigny 1er Cru 'Les Gruenchers'.
Taste structure of the Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru from the Domaine Fourrier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru of Domaine Fourrier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru of Domaine Fourrier in the region of Burgundy often reveals types of flavors of smoke, minerality or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru
Pairings that work perfectly with Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru
Original food and wine pairings with Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru
The Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru of Domaine Fourrier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew with white wine, paupiettes à la mérignicaise or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Domaine Fourrier's Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vieille Vigne Chambolle-Musigny Les Gruenchers 1er Cru from Domaine Fourrier are 2011, 2007, 2013, 2012 and 2001.
Informations about the Domaine Fourrier
The Domaine Fourrier is one of of the world's greatest estates. It offers 35 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Gruenchers' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Gruenchers'
The wine region of Chambolle-Musigny 1er Cru 'Les Gruenchers' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Dujac or the Domaine Fourrier produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Gruenchers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Gruenchers' often reveals types of flavors of strawberries, leather or pepper and sometimes also flavors of non oak, earth or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
