
Winery Weingut ForsterGrauburgunder Beerenauslese
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Grauburgunder Beerenauslese
Pairings that work perfectly with Grauburgunder Beerenauslese
Original food and wine pairings with Grauburgunder Beerenauslese
The Grauburgunder Beerenauslese of Winery Weingut Forster matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pulled pork (us pulled pork ), couscous without couscous maker or chicken bonne femme.
Details and technical informations about Winery Weingut Forster's Grauburgunder Beerenauslese.
Discover the grape variety: Lauzet
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.
Last vintages of this wine
The best vintages of Grauburgunder Beerenauslese from Winery Weingut Forster are 0
Informations about the Winery Weingut Forster
The Winery Weingut Forster is one of of the world's great estates. It offers 40 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














