Winery Fontana della Giovinezza - Cannonau di Sardegna Riserva

Winery Fontana della GiovinezzaCannonau di Sardegna Riserva

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cannonau di Sardegna Riserva of Winery Fontana della Giovinezza is a red wine from the region of Cannonau di Sardegna of Sardinia.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cannonau di Sardegna Riserva of the Winery Fontana della Giovinezza is in the top 10 of wines of Cannonau di Sardegna.

Taste structure of the Cannonau di Sardegna Riserva from the Winery Fontana della Giovinezza

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cannonau di Sardegna Riserva of Winery Fontana della Giovinezza in the region of Sardinia is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cannonau di Sardegna Riserva of Winery Fontana della Giovinezza in the region of Sardinia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Fontana della Giovinezza's Cannonau di Sardegna Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Freisamer

Rich and full-bodied whites with good ageing potential, a deeper golden colour, a full and creamy palate with moderate acidity and signature aromas of ripe yellow fruits (peach, apricot), honey, hazelnut and buttery notes. A structured and vinous profile. Grown on small surfaces in Germany (Baden) and Switzerland for structured, age-worthy whites. White variety obtained in 1916 in Freiburg im Breisgau (Silvaner × Pinot Gris).

Last vintages of this wine

Cannonau di Sardegna Riserva - 2012
In the top 10 of of Cannonau di Sardegna wines
Average rating: 3.71110.50
Cannonau di Sardegna Riserva - 0
In the top 10 of of Cannonau di Sardegna wines
Average rating: 3.71110.50

The best vintages of Cannonau di Sardegna Riserva from Winery Fontana della Giovinezza are 2012, 0

Informations about the Winery Fontana della Giovinezza

The winery offers 2 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cannonau di Sardegna in the region of Sardinia

The Winery Fontana della Giovinezza is one of of the world's greatest estates. It offers 1 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.

Top wine Sardinia
In the top 35000 of of Italy wines
In the top 20 of of Cannonau di Sardegna wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Cannonau di Sardegna

Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).


The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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