Winery FonheilerKremstal Reserve Schiefer Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kremstal Reserve Schiefer Grüner Veltliner from the Winery Fonheiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kremstal Reserve Schiefer Grüner Veltliner of Winery Fonheiler in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kremstal Reserve Schiefer Grüner Veltliner
Pairings that work perfectly with Kremstal Reserve Schiefer Grüner Veltliner
Original food and wine pairings with Kremstal Reserve Schiefer Grüner Veltliner
The Kremstal Reserve Schiefer Grüner Veltliner of Winery Fonheiler matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork chops with curry and honey, quiche with leeks and fresh salmon from flo or piperade.
Details and technical informations about Winery Fonheiler's Kremstal Reserve Schiefer Grüner Veltliner.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Kremstal Reserve Schiefer Grüner Veltliner from Winery Fonheiler are 2008
Informations about the Winery Fonheiler
The Winery Fonheiler is one of of the world's greatest estates. It offers 2 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
