Winery Fondazione Edmund Mach - Sauvignon Trentino

Winery Fondazione Edmund MachSauvignon Trentino

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Trentino of Winery Fondazione Edmund Mach is a white wine from the region of Trentino of Trentino-Alto-Adige.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Sauvignon Trentino from the Winery Fondazione Edmund Mach

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Trentino of Winery Fondazione Edmund Mach in the region of Trentino-Alto-Adige is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Trentino of Winery Fondazione Edmund Mach in the region of Trentino-Alto-Adige often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Fondazione Edmund Mach's Sauvignon Trentino.

Winemaker
Enrico Paternoster
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Sauvignon Trentino - 2018
In the top 100 of of Trentino wines
Average rating: 3.51110.50
Sauvignon Trentino - 2017
In the top 100 of of Trentino wines
Average rating: 3.911110
Sauvignon Trentino - 2016
In the top 100 of of Trentino wines
Average rating: 3.911110
Sauvignon Trentino - 2015
In the top 100 of of Trentino wines
Average rating: 411110
Sauvignon Trentino - 2014
In the top 100 of of Trentino wines
Average rating: 3.61110.50
Sauvignon Trentino - 2013
In the top 100 of of Trentino wines
Average rating: 3.71110.50
Sauvignon Trentino - 2012
In the top 100 of of Trentino wines
Average rating: 4.111110

The best vintages of Sauvignon Trentino from Winery Fondazione Edmund Mach are 2012, 2015, 2017, 2016 and 0.

Informations about the Winery Fondazione Edmund Mach

The winery offers 54 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Trentino in the region of Trentino-Alto-Adige
Find the Winery Fondazione Edmund Mach on Facebook and on Twitter

The Winery Fondazione Edmund Mach is one of of the world's greatest estates. It offers 45 wines for sale in the of Trentino to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 15000 of of Italy wines
In the top 650 of of Trentino wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of Trentino

The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.


The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

Other wines of Winery Fondazione Edmund Mach

See all wines from Winery Fondazione Edmund Mach

Other wines of Trentino

See the best wines from of Trentino

Other similar white wines

See the best white wines of Trentino