
Winery FoncalieuFleur du Midi Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Fleur du Midi Merlot from the Winery Foncalieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur du Midi Merlot of Winery Foncalieu in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fleur du Midi Merlot
Pairings that work perfectly with Fleur du Midi Merlot
Original food and wine pairings with Fleur du Midi Merlot
The Fleur du Midi Merlot of Winery Foncalieu matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, my lasagna bolognese (without béchamel sauce) or blanquette of veal in pickle sauce.
Details and technical informations about Winery Foncalieu's Fleur du Midi Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Fleur du Midi Merlot from Winery Foncalieu are 0
Informations about the Winery Foncalieu
The Winery Foncalieu is one of wineries to follow in Pays d'Oc.. It offers 367 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














