Winery FoncalieuCuvée J. Dausy Le Sourire de Kai
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée J. Dausy Le Sourire de Kai
Pairings that work perfectly with Cuvée J. Dausy Le Sourire de Kai
Original food and wine pairings with Cuvée J. Dausy Le Sourire de Kai
The Cuvée J. Dausy Le Sourire de Kai of Winery Foncalieu matches generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, trofie ( pasta ) paradiso or country-style veal roulades with risotto.
Details and technical informations about Winery Foncalieu's Cuvée J. Dausy Le Sourire de Kai.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Foncalieu
The Winery Foncalieu is one of wineries to follow in Pays d'Oc.. It offers 367 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
