Winery Foncalieu - Château Albiach Minervois

Winery FoncalieuChâteau Albiach Minervois

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Château Albiach Minervois of Winery Foncalieu is a red wine from the region of Minervois of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Château Albiach Minervois from the Winery Foncalieu

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Château Albiach Minervois of Winery Foncalieu in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Details and technical informations about Winery Foncalieu's Château Albiach Minervois.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Auxerrois

Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).

Last vintages of this wine

Château Albiach Minervois - 2017
In the top 100 of of Minervois wines
Average rating: 3.411100
Château Albiach Minervois - 2016
In the top 100 of of Minervois wines
Average rating: 3.411100
Château Albiach Minervois - 2015
In the top 100 of of Minervois wines
Average rating: 3.211100
Château Albiach Minervois - 2013
In the top 100 of of Minervois wines
Average rating: 3.111100
Château Albiach Minervois - 2012
In the top 100 of of Minervois wines
Average rating: 3.71110.50

The best vintages of Château Albiach Minervois from Winery Foncalieu are 2012, 2017, 2016, 2015 and 2013.

Informations about the Winery Foncalieu

The winery offers 306 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Les Vignobles Foncalieu.
It is in the top 85 of the best estates in the region
It is located in Minervois in the region of Languedoc-Roussillon
Find the Winery Foncalieu on Facebook and on Twitter

The Winery Foncalieu is one of of the world's great estates. It offers 367 wines for sale in the of Minervois to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 80000 of of France wines
In the top 4000 of of Minervois wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Minervois

Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Thermoregulation

Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.

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