Château Fombrauge - Cuvée Les Cèdres Saint-Émilion Grand Cru

Château FombraugeCuvée Les Cèdres Saint-Émilion Grand Cru

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Les Cèdres Saint-Émilion Grand Cru of Château Fombrauge is a red wine from the region of Saint-Émilion Grand Cru of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cuvée Les Cèdres Saint-Émilion Grand Cru from the Château Fombrauge

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Les Cèdres Saint-Émilion Grand Cru of Château Fombrauge in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, oak

On the nose the Cuvée Les Cèdres Saint-Émilion Grand Cru of Château Fombrauge in the region of Bordeaux often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Château Fombrauge's Cuvée Les Cèdres Saint-Émilion Grand Cru.

Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Cuvée Les Cèdres Saint-Émilion Grand Cru - 2012
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 411110
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2011
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 3.71110.50
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2010
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 4.511110.5
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2009
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 3.81110.50
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2008
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 3.71110.50
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2007
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 3.61110.50
Cuvée Les Cèdres Saint-Émilion Grand Cru - 2006
In the top 100 of of Saint-Émilion Grand Cru wines
Average rating: 4.211110

The best vintages of Cuvée Les Cèdres Saint-Émilion Grand Cru from Château Fombrauge are 2010, 2006, 2012, 2009 and 2011.

Informations about the Château Fombrauge

The winery offers 23 different wines.
Its wines get an average rating of 4.
This winery is part of the Bernard Magrez.
It is in the top 10 of the best estates in the region
It is located in Saint-Émilion Grand Cru in the region of Bordeaux

The Château Fombrauge is one of of the world's greatest estates. It offers 20 wines for sale in the of Saint-Émilion Grand Cru to come and discover on site or to buy online.

Top wine Bordeaux
In the top 15000 of of France wines
In the top 400 of of Saint-Émilion Grand Cru wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Saint-Émilion Grand Cru

Higher tier of Saint-Émilion on Bordeaux's right bank: velvety, complex reds dominated by Merlot (round, silky foundation with aromas of ripe plum, blackcurrant, violet, leather, chocolate and smoke) with spicy Cabernet Franc and structuring Cabernet Sauvignon. Fine tannins, balanced acidity, ages 3 to 30 years. Notes evolving toward tobacco, leather and chocolate at maturity. AOC stricter than Saint-Émilion (yields, minimum 12-month ageing, mandatory tasting panel).


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Wort

Juice before fermentation, still loaded with sugar.

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