The Winery Folk Tree of Central Coast of California

Winery Folk Tree
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
This estate is part of the T Edward Wines.
It is ranked in the top 850 of the estates of California.
It is located in Central Coast in the region of California

The Winery Folk Tree is one of the best wineries to follow in Central Coast.. It offers 6 wines for sale in of Central Coast to come and discover on site or to buy online.

Top Winery Folk Tree wines

Looking for the best Winery Folk Tree wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Folk Tree wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Folk Tree wines with technical and enological descriptions.

The top red wines of Winery Folk Tree

Food and wine pairings with a red wine of Winery Folk Tree

How Winery Folk Tree wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, lamb crumble with oregano and feta cheese or rabbit with beer.

Organoleptic analysis of red wines of Winery Folk Tree

On the nose the red wine of Winery Folk Tree. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Folk Tree. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Folk Tree

  • 2017With an average score of 4.10/5
  • 2012With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 0With an average score of 3.89/5
  • 2016With an average score of 3.84/5
  • 2014With an average score of 3.83/5

The grape varieties most used in the red wines of Winery Folk Tree.

  • Cabernet Sauvignon
  • Pinot Noir

Discovering the wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.

Sub-AVAs: Paso Robles, Santa Barbara, Monterey. Oceanic climate.

The top white wines of Winery Folk Tree

Food and wine pairings with a white wine of Winery Folk Tree

How Winery Folk Tree wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without eggs, sea bream in foil on the barbecue or light tuna-tomato quiche (without cream).

Organoleptic analysis of white wines of Winery Folk Tree

On the nose the white wine of Winery Folk Tree. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices. In the mouth the white wine of Winery Folk Tree. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Folk Tree

  • 2016With an average score of 4.10/5
  • 0With an average score of 4.10/5
  • 2018With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Folk Tree.

  • Chardonnay

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Folk Tree

Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Folk Tree.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.