Winery Flying StartProprietary Red
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Proprietary Red from the Winery Flying Start
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Proprietary Red of Winery Flying Start in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Proprietary Red
Pairings that work perfectly with Proprietary Red
Original food and wine pairings with Proprietary Red
The Proprietary Red of Winery Flying Start matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, semolina-merguez salad or puchero.
Details and technical informations about Winery Flying Start's Proprietary Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Proprietary Red from Winery Flying Start are 2013
Informations about the Winery Flying Start
The Winery Flying Start is one of of the world's greatest estates. It offers 1 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.