Winery F.Lli RomanoPompeiano Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Pompeiano Falanghina from the Winery F.Lli Romano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pompeiano Falanghina of Winery F.Lli Romano in the region of Campania is a powerful.
Food and wine pairings with Pompeiano Falanghina
Pairings that work perfectly with Pompeiano Falanghina
Original food and wine pairings with Pompeiano Falanghina
The Pompeiano Falanghina of Winery F.Lli Romano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp wok with curry, zucchini quiche or shrimp acras.
Details and technical informations about Winery F.Lli Romano's Pompeiano Falanghina.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Informations about the Winery F.Lli Romano
The Winery F.Lli Romano is one of of the world's greatest estates. It offers 4 wines for sale in the of Pompeiano to come and discover on site or to buy online.
The wine region of Pompeiano
The wine region of Pompeiano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Mastroberardino or the Domaine Sorrentino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Pompeiano are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Pompeiano often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
