
Winery FlagstoneFree Run Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Free Run Sauvignon Blanc from the Winery Flagstone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Free Run Sauvignon Blanc of Winery Flagstone in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Free Run Sauvignon Blanc of Winery Flagstone in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Free Run Sauvignon Blanc
Pairings that work perfectly with Free Run Sauvignon Blanc
Original food and wine pairings with Free Run Sauvignon Blanc
The Free Run Sauvignon Blanc of Winery Flagstone matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid from the mouth of the cavado river (portugal), vegan leek and tofu quiche or tomato and goat cheese pie.
Details and technical informations about Winery Flagstone's Free Run Sauvignon Blanc.
Discover the grape variety: Gramon
Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of southern red fruits. Discrete rustic profile. Nearly gone from commercial cultivation, preserved in INRAE varietal collections; it reflects the pre-phylloxera ampelographic diversity of the southern vineyard. A rare French black grape, once grown in the South.
Last vintages of this wine
The best vintages of Free Run Sauvignon Blanc from Winery Flagstone are 2019, 2016, 2014, 2012 and 2009.
Informations about the Winery Flagstone
The Winery Flagstone is one of of the world's great estates. It offers 57 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.














