Winery Fiore - Caronte

Winery FioreCaronte

The Caronte of Winery Fiore is a wine from the region of Maryland.
This wine generally goes well with
The Caronte of the Winery Fiore is in the top 0 of wines of Maryland.

Details and technical informations about Winery Fiore's Caronte.

Winemaker
Mike Fiore
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit brun

The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.

Informations about the Winery Fiore

The winery offers 31 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Maryland
Find the Winery Fiore on Facebook and on Twitter

The Winery Fiore is one of of the world's great estates. It offers 29 wines for sale in the of Maryland to come and discover on site or to buy online.

Top wine Maryland
In the top 150000 of of United States wines
In the top 700 of of Maryland wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Maryland

Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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