
Winery Finck et FilsAlsace Klevener de Heiligenstein
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Alsace Klevener de Heiligenstein
Pairings that work perfectly with Alsace Klevener de Heiligenstein
Original food and wine pairings with Alsace Klevener de Heiligenstein
The Alsace Klevener de Heiligenstein of Winery Finck et Fils matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of chinchards with white wine and grapes, carne de porco alentejana (sliced pork with vongoles) recipe... or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Finck et Fils's Alsace Klevener de Heiligenstein.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Finck et Fils
The Winery Finck et Fils is one of of the world's greatest estates. It offers 11 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.











