The Winery Finca de la Vega of Castille

The Winery Finca de la Vega is one of the best wineries to follow in Castille.. It offers 10 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Finca de la Vega wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Finca de la Vega wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Finca de la Vega wines with technical and enological descriptions.
How Winery Finca de la Vega wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of three ways to prepare chinese noodles, express beef samoussa or whiting fillets with pepper cream.
In the mouth the sparkling wine of Winery Finca de la Vega. is a powerful with fine and regular bubbles.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
How Winery Finca de la Vega wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chicken, beef and lamb couscous (morocco), express seafood spaghetti or veal axoa (basque country).
On the nose the red wine of Winery Finca de la Vega. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, microbio or spices. In the mouth the red wine of Winery Finca de la Vega. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Finca de la Vega wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of quiche with bacon and gruyère cheese, fish pot or quiche without eggs.
On the nose the white wine of Winery Finca de la Vega. often reveals types of flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Finca de la Vega. is a with a nice freshness.
Said of a wine at its peak that is balanced and offers all its aromatic potential.
How Winery Finca de la Vega wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pork tongue with tomato sauce and pickles, meatballs catalan style or tripe in the style of caen.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Finca de la Vega.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.