
Winery Finca de la VegaSolariego Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Solariego Reserva from the Winery Finca de la Vega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solariego Reserva of Winery Finca de la Vega in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Solariego Reserva of Winery Finca de la Vega in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Solariego Reserva
Pairings that work perfectly with Solariego Reserva
Original food and wine pairings with Solariego Reserva
The Solariego Reserva of Winery Finca de la Vega matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, shoulder of lamb on a bed of potatoes or veal roast, country style.
Details and technical informations about Winery Finca de la Vega's Solariego Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Solariego Reserva from Winery Finca de la Vega are 2010, 2012, 2011, 0 and 2013.
Informations about the Winery Finca de la Vega
The Winery Finca de la Vega is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














