
Winery Finca ColladoFet A Mà
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fet A Mà from the Winery Finca Collado
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fet A Mà of Winery Finca Collado in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Fet A Mà of Winery Finca Collado in the region of Murcie often reveals types of flavors of earth.
Food and wine pairings with Fet A Mà
Pairings that work perfectly with Fet A Mà
Original food and wine pairings with Fet A Mà
The Fet A Mà of Winery Finca Collado matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pasta with tuna and laughing cow or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Finca Collado's Fet A Mà.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Fet A Mà from Winery Finca Collado are 2014, 2017, 2016, 0 and 2015.
Informations about the Winery Finca Collado
The Winery Finca Collado is one of of the world's greatest estates. It offers 12 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.














