Winery Finca AgostinoTacones Torrontes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Tacones Torrontes from the Winery Finca Agostino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tacones Torrontes of Winery Finca Agostino in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Tacones Torrontes
Pairings that work perfectly with Tacones Torrontes
Original food and wine pairings with Tacones Torrontes
The Tacones Torrontes of Winery Finca Agostino matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of pork colombo, zucchini quiche or cheese gougères.
Details and technical informations about Winery Finca Agostino's Tacones Torrontes.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Tacones Torrontes from Winery Finca Agostino are 2012, 0
Informations about the Winery Finca Agostino
The Winery Finca Agostino is one of of the world's great estates. It offers 33 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
