
Winery Filou & LousticLe Duo Écolo Rosé
This wine is a blend of 2 varietals which are the Cinsault and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Duo Écolo Rosé from the Winery Filou & Loustic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Duo Écolo Rosé of Winery Filou & Loustic in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Le Duo Écolo Rosé
Pairings that work perfectly with Le Duo Écolo Rosé
Original food and wine pairings with Le Duo Écolo Rosé
The Le Duo Écolo Rosé of Winery Filou & Loustic matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of quiche without eggs, tagliatelle with foie gras or bacon dates.
Details and technical informations about Winery Filou & Loustic's Le Duo Écolo Rosé.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Le Duo Écolo Rosé from Winery Filou & Loustic are 2020, 0
Informations about the Winery Filou & Loustic
The Winery Filou & Loustic is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.











