Winery Filomusi GuelfiLe Scuderie del Cielo Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Scuderie del Cielo Bianco from the Winery Filomusi Guelfi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Scuderie del Cielo Bianco of Winery Filomusi Guelfi in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with Le Scuderie del Cielo Bianco
Pairings that work perfectly with Le Scuderie del Cielo Bianco
Original food and wine pairings with Le Scuderie del Cielo Bianco
The Le Scuderie del Cielo Bianco of Winery Filomusi Guelfi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pumpkin and courgette lasagne, goat cheese and bacon quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery Filomusi Guelfi's Le Scuderie del Cielo Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Scuderie del Cielo Bianco from Winery Filomusi Guelfi are 0, 2014
Informations about the Winery Filomusi Guelfi
The Winery Filomusi Guelfi is one of of the world's greatest estates. It offers 7 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
Abruzzo IGT (Pescara), clay-limestone hills between Apennines and Adriatic, temperate climate cooled by the sea. Liberal regulation from dry white to sparkling. Signature Montepulciano as ruling red: deep and fruity with black cherry, plum, blackberry, liquorice, herbs and spice, round tannins and meaty palate. White Pecorino star: taut and aromatic (pear, citrus, white flowers, salt).
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
