Winery FigulaSárgamuskotály
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Sárgamuskotály
Pairings that work perfectly with Sárgamuskotály
Original food and wine pairings with Sárgamuskotály
The Sárgamuskotály of Winery Figula matches generally quite well with dishes of spicy food or sweet desserts such as recipes of papillotes of swordfish with curry or chocolate fondant.
Details and technical informations about Winery Figula's Sárgamuskotály.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Sárgamuskotály from Winery Figula are 0
Informations about the Winery Figula
The Winery Figula is one of of the world's great estates. It offers 50 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
