
Winery Ferruccio CarlottoVigneti delle Dolomiti Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigneti delle Dolomiti Rosso from the Winery Ferruccio Carlotto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti delle Dolomiti Rosso of Winery Ferruccio Carlotto in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Vigneti delle Dolomiti Rosso
Pairings that work perfectly with Vigneti delle Dolomiti Rosso
Original food and wine pairings with Vigneti delle Dolomiti Rosso
The Vigneti delle Dolomiti Rosso of Winery Ferruccio Carlotto matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, salmon lasagna or lamb chops marinated with herbs.
Details and technical informations about Winery Ferruccio Carlotto's Vigneti delle Dolomiti Rosso.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Vigneti delle Dolomiti Rosso from Winery Ferruccio Carlotto are 0
Informations about the Winery Ferruccio Carlotto
The Winery Ferruccio Carlotto is one of of the world's greatest estates. It offers 5 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".













