
Winery Ferrari Iris & FigliLe Vigne degli Etruschi Terratico di Bibbona Rosso
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Le Vigne degli Etruschi Terratico di Bibbona Rosso from the Winery Ferrari Iris & Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vigne degli Etruschi Terratico di Bibbona Rosso of Winery Ferrari Iris & Figli in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Vigne degli Etruschi Terratico di Bibbona Rosso
Pairings that work perfectly with Le Vigne degli Etruschi Terratico di Bibbona Rosso
Original food and wine pairings with Le Vigne degli Etruschi Terratico di Bibbona Rosso
The Le Vigne degli Etruschi Terratico di Bibbona Rosso of Winery Ferrari Iris & Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of lamb skewers, pasta with crispy parma ham or lamb stew from my mum.
Details and technical informations about Winery Ferrari Iris & Figli's Le Vigne degli Etruschi Terratico di Bibbona Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Le Vigne degli Etruschi Terratico di Bibbona Rosso from Winery Ferrari Iris & Figli are 2014, 2016, 0, 2013
Informations about the Winery Ferrari Iris & Figli
The Winery Ferrari Iris & Figli is one of of the world's greatest estates. It offers 25 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














