Winery Fernandez de ArcayaViña Perguita Tinto Roble
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viña Perguita Tinto Roble from the Winery Fernandez de Arcaya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Perguita Tinto Roble of Winery Fernandez de Arcaya in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Viña Perguita Tinto Roble
Pairings that work perfectly with Viña Perguita Tinto Roble
Original food and wine pairings with Viña Perguita Tinto Roble
The Viña Perguita Tinto Roble of Winery Fernandez de Arcaya matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, spaghetti all 'amatriciana or veal chop with rosemary.
Details and technical informations about Winery Fernandez de Arcaya's Viña Perguita Tinto Roble.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Viña Perguita Tinto Roble from Winery Fernandez de Arcaya are 2015, 2014
Informations about the Winery Fernandez de Arcaya
The Winery Fernandez de Arcaya is one of of the world's greatest estates. It offers 10 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
