Winery PierothTravicello Rosso
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Travicello Rosso
Pairings that work perfectly with Travicello Rosso
Original food and wine pairings with Travicello Rosso
The Travicello Rosso of Winery Pieroth matches generally quite well with dishes of beef, lamb or veal such as recipes of beef luc lake, lamb confit with new potatoes or slow-cooked veal roast.
Details and technical informations about Winery Pieroth's Travicello Rosso.
Discover the grape variety: Torrontés riojano
Very aromatic, perfumed dry whites with a pale golden robe, a supple palate and preserved acidity of explosive signature aromas of rose, jasmine, orange blossom, geranium, white peach, apricot, citrus and muscat notes. An exuberant floral profile. Absolute star of Argentine whites, grown on the high plateaus of Cafayate (Salta), La Rioja and Catamarca at Andean altitude. Natural Argentine cross (muscat of Alexandria × criolla chica), Andean identity signature.
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in Toscane.. It offers 791 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
