
Winery PierothFlonheimer Adelberg Grauburgunder Beerenauslese
This wine generally goes well with pork, cured meat or mushrooms.

Food and wine pairings with Flonheimer Adelberg Grauburgunder Beerenauslese
Pairings that work perfectly with Flonheimer Adelberg Grauburgunder Beerenauslese
Original food and wine pairings with Flonheimer Adelberg Grauburgunder Beerenauslese
The Flonheimer Adelberg Grauburgunder Beerenauslese of Winery Pieroth matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken in red wine, creole chipolatas or rabbit socks in gibelotte.
Details and technical informations about Winery Pieroth's Flonheimer Adelberg Grauburgunder Beerenauslese.
Discover the grape variety: Aidani
Aromatic, fresh whites with a pale golden hue, supple palate and preserved acidity, with delicate notes of white flowers (jasmine, orange blossom), yellow fruits (peach, apricot), citrus, light honey and saline iodine notes. Adds floral roundness to blends. Star of Santorini PDO whites blended with assyrtiko and athiri, and of passito Vinsanto liqueurs. Native Greek variety from the Cyclades (Santorini, Paros).
Last vintages of this wine
The best vintages of Flonheimer Adelberg Grauburgunder Beerenauslese from Winery Pieroth are 2012
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 791 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.














