Winery PierothEtschtaler Eichholzer Weissburgunder
White wine
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Food and wine pairings with Etschtaler Eichholzer Weissburgunder
Pairings that work perfectly with Etschtaler Eichholzer Weissburgunder
Original food and wine pairings with Etschtaler Eichholzer Weissburgunder
The Etschtaler Eichholzer Weissburgunder of Winery Pieroth matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of skate with vinegar and capers, paella josé style or quiche with tartiflette.
Details and technical informations about Winery Pieroth's Etschtaler Eichholzer Weissburgunder.
Discover the grape variety: Fer
Structured, colourful reds with a deep purple robe, firm, tight tannins and an ample palate with preserved acidity. Signature aromas of black fruits (blackcurrant, blackberry), red pepper, spice and herbal notes. Age-worthy profile. Star of great Aveyron reds (Marcillac), Gaillac reds (Braucol) and Béarnais reds (Pinenc), expressing the schist terroirs of south-west France. A native French black grape (synonym Fer Servadou), pillar of the south-west.
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 791 wines for sale in the of Valdadige to come and discover on site or to buy online.
The wine region of Valdadige
DOC straddling Trentino-Alto Adige and Veneto along the Adige valley from Merano to Sant'Ambrogio, pre-Alpine temperate climate, granite soils. Pinot Gris is the signature white king: dry and fresh with green apple, pear, citrus, white flowers and Alpine mineral touch, taut, thirst-quenching palate. Müller-Thurgau and Chardonnay as lively complements. Schiava supple and Enantio (min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
