Winery PierothBor Forrás Kunság Blaufränkisch
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Bor Forrás Kunság Blaufränkisch
Pairings that work perfectly with Bor Forrás Kunság Blaufränkisch
Original food and wine pairings with Bor Forrás Kunság Blaufränkisch
The Bor Forrás Kunság Blaufränkisch of Winery Pieroth matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed potatoes, baked salmon with tomato or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Pieroth's Bor Forrás Kunság Blaufränkisch.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Bor Forrás Kunság Blaufränkisch from Winery Pieroth are 2017, 2011
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 791 wines for sale in the of Hungary to come and discover on site or to buy online.
The wine region of Hungary
Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
