Winery Felix & Eugen BartschMels Pinot Noir Zehntenwein
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mels Pinot Noir Zehntenwein from the Winery Felix & Eugen Bartsch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mels Pinot Noir Zehntenwein of Winery Felix & Eugen Bartsch in the region of St. Gallen is a with a nice freshness.
Food and wine pairings with Mels Pinot Noir Zehntenwein
Pairings that work perfectly with Mels Pinot Noir Zehntenwein
Original food and wine pairings with Mels Pinot Noir Zehntenwein
The Mels Pinot Noir Zehntenwein of Winery Felix & Eugen Bartsch matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), calf's head with sauce ravigote or duck breast in a crust.
Details and technical informations about Winery Felix & Eugen Bartsch's Mels Pinot Noir Zehntenwein.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Felix & Eugen Bartsch
The Winery Felix & Eugen Bartsch is one of of the world's greatest estates. It offers 11 wines for sale in the of St. Gallen to come and discover on site or to buy online.
The wine region of St. Gallen
The wine region of St. Gallen of Switzerland. Wineries and vineyards like the Domaine Wein Berneck or the Domaine Höcklistein produce mainly wines red, white and sparkling. The most planted grape varieties in the region of St.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
