Winery FeindShiraz - Merlot Dry
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Wine flavors and olphactive analysis
On the nose the Shiraz - Merlot Dry of Winery Feind in the region of Balaton often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Shiraz - Merlot Dry
Pairings that work perfectly with Shiraz - Merlot Dry
Original food and wine pairings with Shiraz - Merlot Dry
The Shiraz - Merlot Dry of Winery Feind matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, mansaf, or jordanian lamb (jordan) or rabbit with mustard in foil.
Details and technical informations about Winery Feind's Shiraz - Merlot Dry.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Shiraz - Merlot Dry from Winery Feind are 2011, 2017, 2016, 0 and 2015.
Informations about the Winery Feind
The Winery Feind is one of of the world's greatest estates. It offers 45 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Cord
Management of trellised vines.
