Winery Federico PaterninaLacort Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lacort Crianza from the Winery Federico Paternina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacort Crianza of Winery Federico Paternina in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lacort Crianza of Winery Federico Paternina in the region of Rioja often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Lacort Crianza
Pairings that work perfectly with Lacort Crianza
Original food and wine pairings with Lacort Crianza
The Lacort Crianza of Winery Federico Paternina matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with mustard, traditional tunisian couscous or calf sweetbread with mushrooms.
Details and technical informations about Winery Federico Paternina's Lacort Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lacort Crianza from Winery Federico Paternina are 2015, 2012, 2010, 2009 and 2016.
Informations about the Winery Federico Paternina
The Winery Federico Paternina is one of of the world's greatest estates. It offers 56 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.