Winery FedericiViolasola Zagarolo Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Violasola Zagarolo Superiore from the Winery Federici
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Violasola Zagarolo Superiore of Winery Federici in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Violasola Zagarolo Superiore of Winery Federici in the region of Lazio often reveals types of flavors of oak.
Food and wine pairings with Violasola Zagarolo Superiore
Pairings that work perfectly with Violasola Zagarolo Superiore
Original food and wine pairings with Violasola Zagarolo Superiore
The Violasola Zagarolo Superiore of Winery Federici matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta cake, mushroom, bacon and gruyere quiche or avocado verrine and quick.
Details and technical informations about Winery Federici's Violasola Zagarolo Superiore.
Discover the grape variety: Manseng
Manseng noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of small to medium size. Manseng noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Violasola Zagarolo Superiore from Winery Federici are 2015, 0, 2016, 2014 and 2013.
Informations about the Winery Federici
The Winery Federici is one of of the world's great estates. It offers 44 wines for sale in the of Zagarolo to come and discover on site or to buy online.
The wine region of Zagarolo
The wine region of Zagarolo is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Federici or the Domaine Federici produce mainly wines white and red. On the nose of Zagarolo often reveals types of flavors of oak. In the mouth of Zagarolo is a with a nice freshness.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
