Domaine des FavardsMadame Fait des Folies Vin Doux
Sweet wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Madame Fait des Folies Vin Doux
Pairings that work perfectly with Madame Fait des Folies Vin Doux
Original food and wine pairings with Madame Fait des Folies Vin Doux
The Madame Fait des Folies Vin Doux of Domaine des Favards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with vegetables and madeira sauce or spinach cannelloni.
Details and technical informations about Domaine des Favards's Madame Fait des Folies Vin Doux.
Discover the grape variety: L'Acadie Blanc
Fresh, fruity dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), green apple, white flowers and herbal notes. Also made as taut, refreshing traditional-method sparkling wines. Grown in Canada (Nova Scotia, Ontario) and the north-eastern United States, extremely cold-hardy. White hybrid grape obtained in 1953 by Ollie Bradt at the Ontario Horticultural Institute, a Cascade × Veeblanc cross.
Informations about the Domaine des Favards
The Domaine des Favards is one of of the world's great estates. It offers 20 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
