
Winery Fattoria di S. QuintinoNicchiaia
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Nicchiaia from the Winery Fattoria di S. Quintino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nicchiaia of Winery Fattoria di S. Quintino in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Nicchiaia
Pairings that work perfectly with Nicchiaia
Original food and wine pairings with Nicchiaia
The Nicchiaia of Winery Fattoria di S. Quintino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express beef cannelloni, quiche with bacon and gruyère cheese or ktipiti (greece).
Details and technical informations about Winery Fattoria di S. Quintino's Nicchiaia.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Nicchiaia from Winery Fattoria di S. Quintino are 2017, 0, 2012
Informations about the Winery Fattoria di S. Quintino
The Winery Fattoria di S. Quintino is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Musky
Said of an odor reminiscent of musk.














