Winery Fattoria di Rodano - Chianti Classico Vigna Viacosta

Winery Fattoria di RodanoChianti Classico Vigna Viacosta

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chianti Classico Vigna Viacosta of Winery Fattoria di Rodano is a red wine from the region of Chianti Classico of Toscane.
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chianti Classico Vigna Viacosta from the Winery Fattoria di Rodano

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chianti Classico Vigna Viacosta of Winery Fattoria di Rodano in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

oak, tobacco

Wine with spices taste

licorice, pepper

On the nose the Chianti Classico Vigna Viacosta of Winery Fattoria di Rodano in the region of Toscane often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco.

Food and wine pairings with Chianti Classico Vigna Viacosta

Pairings that work perfectly with Chianti Classico Vigna Viacosta

Original food and wine pairings with Chianti Classico Vigna Viacosta

The Chianti Classico Vigna Viacosta of Winery Fattoria di Rodano matches generally quite well with dishes of beef, veal or poultry such as recipes of brazilian feijoada, cutlets with portuguese sauce or breton galette with buckwheat flour.

Details and technical informations about Winery Fattoria di Rodano's Chianti Classico Vigna Viacosta.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Chianti Classico Vigna Viacosta - 2016
In the top 100 of of Chianti Classico wines
Average rating: 4.111110
Chianti Classico Vigna Viacosta - 2015
In the top 100 of of Chianti Classico wines
Average rating: 411110
Chianti Classico Vigna Viacosta - 2013
In the top 100 of of Chianti Classico wines
Average rating: 4.111110
Chianti Classico Vigna Viacosta - 2010
In the top 100 of of Chianti Classico wines
Average rating: 411110

The best vintages of Chianti Classico Vigna Viacosta from Winery Fattoria di Rodano are 2016, 2013, 2015, 2010

Informations about the Winery Fattoria di Rodano

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Chianti Classico in the region of Toscane

The Winery Fattoria di Rodano is one of of the world's greatest estates. It offers 8 wines for sale in the of Chianti Classico to come and discover on site or to buy online.

Top wine Toscane
In the top 4500 of of Italy wines
In the top 150 of of Chianti Classico wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Chianti Classico

The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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